My brain was fried yesterday from doing C programming all day. It was probably the most stressed out day I've had this semester. I totally underestimated the project and overestimated my understanding of the subject. The project is due next Friday and I was worried I won't have anything to submit by then. Thankfully, with some tips from my friend, I was able to do some considerable amount of the project yesterday.
I made this pearl barley, bean curd and ginkgo bean dessert yesterday. It reminded me of home so much. Comfort food at its best :)